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xmas eve italian fish dinner


funeralhome

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It might be a belgian thing........ didn't realize there were so many belgians in Texas tho:confused:

The only thing I remember about Houstan was that everything you ordered in every fucking restaurant had jalapeno peppers in it... Imagine ordering shrimp coctail and the coctail sauce is ketchup with a bunch of green shit in it... .

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2lb Lobsters boiled/steamed

Scungili Diablo - pepper hot red sause

Shrimp cocktail

Calamari salad - mixed seafood salad w celery,basil, ect.

Gardunno - fried celery type veg

2 dozen Blueclaw crabs in red crab sause

Strufallio - dessert

Finoica - celery type, tast like black liqourish

bunch of other stuff..

Once 12 midnight comes we cook..

Broccoli Rab with Sausages can have it with or without italian bread.

Its like a eating marathon lol...

Eve is the best.

Christmas was like THanksgiving...

Im hungry now - :laugh:

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Originally posted by bumpdaddy

heh... dont like thin crust... I'm sicilian... :laugh:

Gotta make a run up to New Haven CT.... they have great pizza up there.... I know what you're thinking .... New Haven Ct???? yes... New Haven CT...

been to sally,'s new haven and the rest etc many many times- i make sicilian pie on the grill also- 2nd best to spaumoni gardens lol

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best sicilain pizza in brooklyn is at difara's on ave j and east 15th ... some poeple say its the best pizza in new york period.. i dont like their regular pizza.. its too thin for me... I like denino's in staten island.....

Sally's isn't really that good... I like Modern... its not on wooster street with the rest of them but its worth looking for ..

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Originally posted by bumpdaddy

best sicilain pizza in brooklyn is at difara's on ave j and east 15th ... some poeple say its the best pizza in new york period.. i dont like their regular pizza.. its too thin for me... I like denino's in staten island.....

Sally's isn't really that good... I like Modern... its not on wooster street with the rest of them but its worth looking for ..

difaras is the bomb i go there often , i like their neoplitan pie with the artichokes best- its like going back in time there to the early 1960's

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