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nomembername

Pedro

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prod_predrosalsa.jpg

As a marketing guy, I don't understand the idea of a guy from the Dominican selling southwestern salsa. Not much veracity here....

Anyway, I am a lifelong Mets fan and have mixed feelings about this trade. His arm may be aging but he brings some spice (southwestern?) to a lifeless franchise. Pedro gets more money, four years and out of Schilling's shadow.

I hope the Mets figure a way to get Piazza out of town. He is a big part of the problem.

Ken

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