holy sig, batman... yea, I wasn't recommending it.. but that's the impression I got to. I've seen pumpkin ale.. don't think I tasted it though.. Westchester could be scarce pickins... some old gentlemans {not sripper} bar might have it. Hrmm... curious, very curious
That sounds like the Gingerbread Man {on 30something St.}, I think it's lager-li-delicious? Good finshnig spot.. from what I remember.. [if memory serves... when libations are involved... who can be sure]
Heineken Bass Asahi Sam Adams - seasonal blends Red Stripe (honorable mention) Guiness Murphy's not bad for a guy who doesn't like beer/ale/lager/stout all that much.
I was a footsteps from going to CIA {Culinary Institute of America} during a mid-life career change... I'll spare the mundane details. Rocco, I am not. :sigh: My culinary mastery is a long storied one...
Nuff said. No recommendations, Sorry dude, but some rips are pretty well done, could get an artist buddy to do the covers, and single servings cd's.. but that's a little crack-whorish... so better luck with your idea.