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The Lunch Thread


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Yah, I read that too. That's surprising, my tastes are pretty selective and I like it. But most people are so used to eating things with bread or some flavorings, definately added spices, that eating something plain is hard to get used to. Can you eat tuna with nothing added, no mayonaise or mustard or salt? I don't like tuna plain, and I find the Swanson chicken breast has more natural flavor to it than plain tuna fish does.

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You just might, and you might get hooked on it. It tastes excellent on nacho Doritos btw. Yeah, I know, not a healthy addition to it but I've just done that once or twice. BTW, the Swanson chicken comes in water not oil, and the water seems to have absorbed some of the chicken flavor because it definately adds back to the flavor of the chicken, and of couse negating the dryness otherwise.

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