Yes, that's the big reason why 'we' started cooking, the tech sector collapse put a real hurt on my cash flow situation and I couldn't afford to spend like five times as much as necessary for food for a while there. Kiko learned to cook from reading Cooking Light magazine. I kid you not. Virtually no skills or interest before that, now I have dinner at five-star restaurants on the beach and snicker at how she's a better cook than the line cook who prepared my meal and a more imaginative chef than the guy who invented the dish. Maybe she unlocked some kind of hidden talent or maybe anybody can learn. Don't really know, find out. I miss my mom.