I know everyone would like a room where half the space isn't taken up by tables, but the fact is those people paying 1500% premiums on bottles of alcohol are the people keeping your clubs open. That's where the money comes from. You just have to accept that as a trade-off for being able to party in top shelf nightclubs. These places are first and foremost a business, and they're out to make money just like every other business. If you had people willing to spend $400 on a bottle of Captain Morgan that you paid $18 wholesale for, would you not accomodate them? Here in Las Vegas, bottle service is huge business. At Ice, they put tables around the periphery of the dancefloor, taking up valuable dancing space. The bigger the DJ, the more tables they have set up. That's how they pay the booking fees for DJs such as Sasha, John Digweed, Carl Cox, Paul van Dyk, etc.